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Junto Coffee - Taylors, S.C.

Introducing South Carolina’s Junto and this wonderful anaerobic coffee.

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by Cortis
Junto Coffee - Taylors, S.C.

Our quest to bring you the 20% of coffee that will bring you 80% of the enjoyment continues!

Today let’s head down south, South Carolina specifically, to highlight Junto Coffee and this double anaerobic…hear it from them:

Take a walk on the wild side with this unique experimental coffee! Brought to us by the good folks of Cafe Tio Conejo, this Tabi varietal comes from a special VIP lot.

Herbal notes of sage and rosemary mingle with tart passionfruit, finish with a silky body. This coffee will leave you saying “wow”.

Full cherries are fermented for 50 hrs in sealed grainpro bags, then de-pulped and left to ferment in mucilage for 100hrs.

Colombia Granja Paraiso 92 — Junto Coffee
Sage • Rosemary • Passionfruit Process - Double Anaerobic Varietal - Tabi Region - Cauca Take a walk on the wild side with this unique experimental coffee! Brought to us by the good folks of Cafe Tio Conejo, this Tabi varietal comes from a special VIP lot. Herbal notes of sage and rosemary ming

Cortis  profile image
by Cortis

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